Chapter 411 All-you-can-eat BBQ
Chapter 411 All-you-can-eat BBQ
Chapter 411 All-you-can-eat BBQ
Chapter 411 All-you-can-eat BBQ
This barbecue restaurant should be a local chain brand in Pengcheng. The decoration of the store and the uniforms of the employees are all very uniform.
The kitchen is an open kitchen. Next to the barbecue table, there are a few middle-aged women wearing two types of gloves who are constantly skewering lamb. They look very busy - just like a factory assembly line, they never stop.
The mutton skewers are made of three pieces of lean meat with two pieces of fat in the middle, and skewered with small iron skewers. The skewers are also weighed on a small electronic scale in the middle to ensure that the weight of each skewer of meat is just right, and then placed on a plate on the side.
Looking at the pile of brightly colored fresh mutton and the aroma of barbecue seasoning filling the room, several people began to salivate.
After playing for an afternoon, everyone was hungry.
After scanning the QR code on the table, several people began to choose what they liked to eat.
When entering the mini program, the first thing Gong Liu saw was their signature lamb skewers. He said, "This lamb skewers are 35 yuan a bunch, and there are ten skewers in a bunch, which means 3.5 yuan a skewer!"
"Yeah." Yang Xueer said to Gong Liu, "A handful is about one pound of mutton, but in fact, the weight of the iron skewers is added, so the pure meat is not as much as one pound."
"Oh my god, this is the first time I've seen such cheap fresh lamb skewers in my life!" Gu Chenxi said, and couldn't help complaining about the prices in Zhonghai. "In Zhonghai, lamb skewers are 5 to 10 yuan a skewer at a barbecue stall, and the meat is not freshly skewered, not to mention that it's not so fresh, and it's easy to buy synthetic duck meat!"
"Haha, that's right." Yang Xueer nodded with a smile, "Not only is Zhonghai's barbecue expensive, it's also not delicious. I only ate it once and I'll never eat it again."
Gu Chenxi asked curiously: "Is the mutton skewers in this store cheap, or is the mutton here so cheap?"
"This store is a chain store, and the ingredients should be purchased in bulk, so the price is cheaper than ordinary small barbecue stalls." Yang Xueer thought for a while and continued, "There are more affordable and delicious barbecue stalls in the small county where we are from, but I haven't eaten much barbecue in Pengcheng City, so I'm not sure... In fact, mutton here is mostly sold by the kilogram..."
"and many more!"
Gong Liu interrupted Yang Xueer and asked curiously, "So, how much is one pound of fresh mutton here?"
Yang Xueer thought for a moment and said, "There are those in the 30s, 40s, 50s, and even 60s. It depends on the specific place and the quality of the mutton."
Gu Chenxi couldn't help but sigh: "The price is much more reasonable than Zhonghai BBQ."
Gong Yoo said: "Actually, the prices at the barbecue stall in the food court behind our school are pretty reasonable."
Wang Qi, who had been silent the whole time, said: "They are all frozen meats, and the price-performance ratio is just so-so. If you have a chance to come to Northeast China to eat barbecue, I will treat you to some large grilled meat skewers. For those with a small appetite, one skewer will fill you up!"
Yang Xueer couldn't help but ask after listening to Wang Qi's words: "Is the quantity of Northeastern cuisine really that large?"
"Of course." Wang Qi patted his chest confidently and said, "Anyway, the amount won't be less than what you have in Pengcheng."
"Stop chatting and order some food. I'm a little greedy."
Gong Liu said this and started swiping on the mini program.
The data on the mini program is shared, so everyone ordered with four mobile phones separately, and in the end all were counted as one order. With the lessons learned from lunch, we were much more conservative in ordering food in the evening and planned to order after we finished eating.
The barbecue is served when it is already cooked through, and you have to grill it over charcoal for a while yourself - this is somewhat similar to the Zibo barbecue that was very popular before.
After the skewers were served, a waiter soon came over with a charcoal stove in his hand and put it into the slot on their table.
As soon as the meat is put on the grill, the little smell will come out.
Late night poison, attached a picture:
Yang Xueer distributed three skewers of grilled meat to the three people present, saying, "You must try this Pengcheng white skewers!"
Gu Chenxi asked: "What does Baichuan mean?"
"White skewers are made without any seasoning. They are just pure lamb. After they are grilled, you can dip them in a little vinegar or something and eat them directly." Yang Xueer pointed to the seasoning box on the corner of the table and said, "If you are not used to it, you can add some of the seasoning here."
"It's okay, I'll try the original flavor first."
As Gong Yoo said this, he bit a piece of meat and pulled it off the skewer.
The goats in Pengcheng have delicate meat, rich taste, and most importantly, no sheep smell!
The three of them were eating mutton with their eyes shining. Yang Xueer began to introduce it: "The most challenging thing about white skewers is the freshness of the meat. The fresh meat is skewered and then roasted in the oven. The mutton should be from the local kid goats. Sheep is not good because the smell is too strong. Some people can't eat it after roasting."
After the three showed off their white skewers, they all gave thumbs up and praised in unison: "It smells so good!"
The skewers were hot after being grilled over charcoal, but Gu Chenxi was a little greedy, so he grabbed a skewer and took a bite...
Then she was burned by the skewer.
“Ha, ha~”
Gu Chenxi fanned the burned corners of his mouth with his hands, breathing out hot air.
"Senior, be careful with the skewers, they may burn you." Yang Xueer said, picking up a skewer of meat and pulling the meat off with chopsticks, saying, "If you're in a hurry to eat, you can pull the meat off like this first, and then eat it, so you won't get burned by the skewers."
"Uh-huh."
Gu Chenxi was scalded and had meat stuffed in his mouth, so he couldn't speak and could only nod and agree.
"Hahaha."
Gong Liu couldn't help laughing when he saw her silly look.
Gu Chenxi looked at Gong Liu with resentment in her eyes. After a while, she swallowed the meat in her mouth and said, "You're still laughing at me!"
As she said that, she raised her hand to pinch Gong Yoo's waist.
Gong Liu dodged immediately, then stuffed the already cooled lamb skewers in his bowl to Gu Chenxi and said, "Baby, how could I laugh at you? Eat this, it's not hot."
"uh-huh."
Gu Chenxi snorted lightly. Although she didn't say anything, her expression seemed to be telling Kong Liu: "Forget it. Since you have a good attitude in admitting your mistakes, I won't pinch you."
Yang Xueer suddenly seemed to think of something and picked up her phone to order a pack of pancakes.
After the pancakes were served, she taught everyone how to eat pancakes with grilled meat.
The dry pancakes can just neutralize the rich fat in the meat. Various foods are rolled together and you can take a bite. It is so satisfying!
Four people finished a plate of lamb skewers in no time.
Seeing this, Yang Xueer picked up her phone and added some dishes.
Not long after, another plate of lamb kebabs and a dish of vegetables were served.
Everyone continued to show off.
(End of this chapter)
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